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“A poem begins as a lump in the throat . . .”

November 17, 2021 by szachik@pvs.org 1 Comment

. . . so wrote poet Robert Frost. Despite lumps in throats, on Tuesday, Middle School Poetry Recitation finalists–

  • Ciera Carr
  • Roman Soobben
  • Sherwin Hemmati
  • Sierra James
  • Mia Meyer
  • Jackie Padgett
  • Tal Maruvada
  • Yola Belickis
  • Zander Eaton
  • Walker Craven
  • Louisa Richardson
  • McKenzi Johnson–

gracefully, and sometimes passionately, shared words of solace, concern, love, hurt, and presence. Judges Andrea Coffey, Chris Griffin, and J.K. Hilbert selected the three most outstanding recitations–those of Ciera Carr, Zander Eaton, and McKenzi Johnson. Following Poetry Out Loud guidelines, the three were acknowledged for the poise and appropriateness of their physical presence, articulation and enunciation, and understanding. Ciera Carr was selected Audience Favorite.

Middle School Poetry Recitation Champions: McKenzi Johnson, Zander Eaton, and Ciera Carr. Photo Credit: Chris Griffin
For her recitation of the poem “Lost,” Ciera Carr was voted Audience Favorite. Photo Credit: Chris Griffin

Filed Under: Arts & Letters Awards, Festivities, Performances, Poetry, School Events Tagged With: "A poem begins as a lump in the throat"

Your Teachers Based on Their Sign

November 16, 2021 by szachik@pvs.org 2 Comments

In this week’s post with astrologer Jesse, we get more personal with learning about astrological signs through our very own Palm Valley teachers. You will get a deep dive into the personalities of your teachers and may find some similarities and differences that you have with them. — Editor Roman Rickwood

By Jessica Denyer, Amateur Astrologer

Welcome back!

I know I said that this week was going to be about celebrity astrology signs, but that is information you can just google. Nothing super interesting about that. You know what you can’t google? Teachers’ astrology signs. I don’t know the specific birthday, but I do know most of the teachers’ signs. So, today I will be telling you about a few teachers and their signs. Check my sign compatibility blog from a few weeks ago;… it might tell you something about some of your favorite and least favorite teachers. 

Let’s start with some English teachers:

Mr. Griffin: Aries

If you’ve ever taken a class with Mr. Griffin, you know it’s nothing but sass and humor. Very no-nonsense, but always a great time–the sign of a true Aries. 

Ms. Zachik: Sagittarius

Who doesn’t love Ms. Zachik? Her witty humor and charming personality make her a fan favorite. She’s adventurous and down for anything…. Just don’t make her mad…

Now some Social Studies teachers:

Ms. Coffey: Capricorn

Bubbly and fun, Ms. Coffey loves to have a good laugh. But, when it’s time to work, it’s time to work. A short fuse and limited social battery make her a classic introverted Capricorn at heart. 

Mr. Winter: Aries

Why read about history when you could have Mr. Winter act it out for you in class? Lively and always full of energy, Mr. Winter is a classic Aries. 

Science teachers:

Ms. Castellano: Taurus

Ms. Castellano is all business and likes to stay on track. She’s always down for an adventure and is the only person I’ve ever met that can find humor in nature, classic Taurus. 

Mr. Killeen: Pisces

Mr. Killeen is always down for a new adventure and loves to get creative. He is pretty quiet, and I always catch him working outside when possible. Pisces feel very at home in nature making Mr. Killeen a classic Pisces.

And now, the man himself…

Mr. Coffey: Sagittarius

Mr. Coffey loves to be in the spotlight, so it’s only fair that he gets to be the grand finale. Very work orientated and focused, Mr. Coffey doesn’t come to mess around. However, he still does like to make dad jokes and practice his golf swing from time to time. 

So, that’s it! I hope you learned something new about the teachers you see every day. Come back next week where I will be talking about what the different shapes of crystals mean. 

Filed Under: Astrology Tagged With: Jessica Denyer, Your Teachers Based on Their Sign

The Atlanta Curse is Finally Broken

November 12, 2021 by szachik@pvs.org Leave a Comment

After winning the best of seven world series, the Atlanta Braves are the World Series champion. Even though the Astros didn’t cheat like last time, the Braves deserve a closer look into the challenges they faced this season. — Editor Ike Spry

By Roman Rickwood, Sports Enthusiast

The Atlanta Braves are your World Series Champions for the 2021 Major League Baseball season. They won the best of 7 series in six games, beating the Houston Astros in 4-2, winning the final game 7-0. This was a true team effort throughout the entire organization. The Atlanta Braves didn’t even have a winning record until late August.

To me the most amazing thing that the Braves did this season was complete a rebuild of their outfield midseason at the trade deadline. At the deadline, the Braves were dealing with injuries and absences of key players on their team, those main players being right fielder Ronald Acuna and Center fielder Marcel Ozuna. Ronald Acuna suffered a torn ACL early in the season and Marcel Ozuna was facing legal issues off the field and was suspended by the MLB. At the deadline, the Braves completed many trades in order to fill those critical holes, like adding designated hitter Jorge Soler (World series MVP), center fielder Adam Duvall (NL hitting champion), left fielder Eddie Rosario (NLCS MVP), and of course none other than right fielder Joc Pederson. What did they have to give up to get these incredible players? Almost nothing! Both Eddie Rosario and Jorge Soler, believe it or not, were not heavily sought after players, and the Braves easily acquired both of them–and boy did it pay off.

`Atlanta Braves ground Houston Astros to seal first World Series title in 26  years | World Series | The Guardian

With the help of incredible pitching from the Braves’ pitching staff and some incredible plays from the Braves’ infield, they managed to beat the best team in baseball, the Dodgers, and then advance to the World Series to deliver a deserved beating to the Houston Astros. This is one of the more improbable teams to win the World Series considering their overall performance in the regular season. It is a true testament to the importance of getting hot at the right time. 

Swanson breaks out with tying HR to spark Braves' big inning – KXAN Austin
Dansby celebrates after hitting a homerun in Game 4 of the World Series.

Filed Under: Sports Tagged With: Roman Rickwood, The Atlanta Curse is Finally Broken

Crystal of the Month: Carnelian

November 12, 2021 by szachik@pvs.org 1 Comment

As a new month begins, Our Crystal Connoisseur has begun a new series, Crystal of the Month! For the month of November, Jesse talks about a crystal that went viral on TikTok! Let’s discuss . . . carnelian. — Editor Izumi

By Jessica Denyer, Crystal Connoisseur 

Welcome back!

I’m so excited to start my new blog segment called Crystal of the Month. Each month I will pick a crystal to focus on and go into detail about. To kick off in the month of November we will be taking a closer look at the ever-so-popular carnelian.

You may have heard of this crystal because just like Moldavite, it became TikTok famous over the summer. While working at the crystal store, I can say hands down carnelian was our most popular, best-selling crystal of all time. Our carnelian was different from other stores’ as it was mined in Brazil and came with special streaks of blue and gray and came in perfect little square chunks. Not many places can afford carnelian mined in Brazil, but the owners of my store were from Brazil and always insisted on the best, and they definitely turned a profit on it. 

Ms. Coffey and her carnelian

So what makes Carnelian so special?

Carnelian really blew up among the teenage-girl community because of its many positive qualities. Carnelian is a motivator and restores creativity and clarity of the mind. It is also great for helping you gain courage and confidence. It promotes positivity and positive life choices and is known to repel negative energy. It helps you trust yourself and others. And, it is a beautiful crystal in itself. Its many red and orange layers and streaks of blue and gray make this crystal truly unique. No piece of carnelian is ever the same. 

I have seen great success with my carnelian. I have a piece at home, and it is one of my favorite meditation crystals. It has such a calming energy to it, and I always feel recharged after meditating with it. 

Fun fact: Ms. Coffey, my advisor, came to me recently asking for some crystal advice. She was wanting some crystal jewelry and wanted to know which crystals would serve her best. I recommended carnelian to her, and she has been wearing it almost every day for two months now, given that her outfit matches it. Here is what she says about her experience with carnelian.

“I have been loving my carnelian and I wear it most days. When I wear it, I feel like it empowers me as a communicator and reminds me to be open, honest, and bold with my words. It gives me the courage to speak the truth even when it is challenging.”

Ms. Coffey

So there you have it! If it compels you, go buy some carnelian. It will change your life. 

Come back next week where I will be talking about teacher zodiac signs.

Filed Under: Astrology Tagged With: Crystal of the Month: Carnelian, Jessica Denyer

A Love Affair with Food

November 9, 2021 by szachik@pvs.org 1 Comment

I hope to one day find someone who loves me the way Ike loves cooking. Food enthusiast Ike Spry shares with us his never-ending love story with cooking and how he hopes to spread that love in the future…” — Editor Jesse Denyer

By Ike Spry, Food Dude

We live in the age of industrialized food. You could go to the supermarket and get a rotisserie chicken for literally the same price as a whole uncooked chicken. Certainly, if you really despise cooking, you have plenty of options to avoid it. Plenty of people I know live off frozen food and Doordash, but the ability to do so is only a product of the industrial revolution. Going back to our hunter-and gatherer life, we relied on food for our nourishment because there was no butcher who would cut the meat for us, package our food in cans, and put it in microwave-safe plastic. We found and cooked food for the sake of feeding ourselves. 

It’s changed now. I cook, for example, out of love. I love to feed people; I love to bring back memories, and it makes me feel good to master a technique and see my family and friends gobble up something I’ve spent years nailing down. Certainly, some people don’t have a choice about cooking at home because cooking at home is usually more economically beneficial than eating out every night; and while eating off the one dollar menu at McDonalds may be cheaper, it certainly isn’t healthy. It doesn’t feed our family what they need to live long and nourishing lives. The thing is, there aren’t a lot of concrete reasons to cook at home anymore. It’s not always cheaper to cook at home–especially if you’re buying expensive steak or random spices that you’ll put in the back of the cabinet after making the recipe and never use again. Also, eating out supports local businesses, it can be beneficial to the environment, and really is just less of a hassle for many people. 

The English roasted potato so beloved by Ike

But, I like the hassle. I love learning what makes my hollandaise sauce split, or my French macaron rise perfectly, but it’s not fun for everyone. A lot of people hate cooking. My mom would rather clean the kitchen and the tornado of dishes I leave behind than cook enchiladas another time. The reason I love cooking is the feeling I get from it. Cooking brings me joy, seeing people stop talking and just eat the dinner I prepared for them makes me happy. But, more than anything else, it’s about tradition. My English ancestors who overcooked everything, and hated garlic, were not in the same situation that I am. I stand in my kitchen working over a hot stove because it’s what my parents did. The techniques and recipes my father taught me are tangible evidence of his love. I’ll teach my kids the same recipes and techniques, and hopefully they will teach theirs. It gives me comfort knowing that the humble, roast potato, that seemingly only the English know how to make best, is in my cooking arsenal. The pecan pie, with extra pecans, that reminds me of my grandmother, is still something I know how to make. It’s what I remember her by. Memories are why I cook. The scene from Ratatouille where the fastidious food critic eats a well plated, peasant dish of stewed vegetables reminds him of his childhood and brings a tear to his eye–we can all relate to that. When I feel alone, I remember the food my family cooked, and I make the food they made. It gives me comfort knowing that when I slave over the shrine of my hot stove, the fractured remnants of my lineage live on when I cook the food my family made me even when I was too young to appreciate it.

Filed Under: Food Tagged With: A Love Affair with Food, Ike Spry

The Storm

November 4, 2021 by szachik@pvs.org 4 Comments

By Roman Rickwood, Sports Enthusiast

Who needs a crystal ball when you have Roman to predict the future! If you planned on putting money on any of these games last week, next time wait for Roman to put out his most spot-on predictions and who knows, you might win some cash (maybe). — Editor Jessica Denyer

We always talk about the calm before the storm, but today we are going to talk about the storm. This past weekend in college football the storm arrived with a slate of many rivalry games and ranked matchups. First game up was the famed rivalry between Michigan and Michigan State. This year was a little bit different however as both teams were coming into this game undefeated and playing many of the same teams. To me this was the closest and most evenly matched game. I predicted a low-scoring defensive slug fest, and I was wrong. The betting line for this game had Michigan favored at -4.5 points, meaning that in order for this to cash, Michigan would have to win the game by 5 or more points. Michigan lost by 6 points. This year the game was played in East Lansing, which made it a Spartan home game. MSU had an incredible season this year under their new coach Mel Tucker. He brought new excitement and energy to the program. This was a signature win for him. Michigan was the best team MSU played all year. I liked Michigan State money line! I believed that MSU would play their game and have the benefit of a loud and excited home crowd to cheer them on. It worked. They actually came BACK and won: 37-33.

Michigan vs. Michigan State Odds, Promos: Bet $10, Win $200 if Either Team  Covers +50, and More!
Michigan State vs. University of Michigan

Next game up was the famed Georgia-Florida game played annually in Jacksonville at TIAA Bank Stadium. While this game normally decides the SEC east, this year it was a little bit different. With Florida sitting at 4-3 and Georgia sitting at 7-0, this game did not have as many connotations as it has had in years past. However, this was still a rivalry game at a neutral site between two teams that absolutely hate each other. Georgia was favored by 15 points at -14.5. I personally thought this number was low, which is why I took Georgia with the points. I also took the over 50.5 points as I believed that Georgia would have something to prove to the Gators this year, and I believed they would be out for blood after the loss they suffered last year at the hands of the Gators. In the end, Georgia won by way over 15, and the two teams did not combine for over 50 points. Final Score: 34-7.

OSU vs. Penn State: Justin Fields throws for four touchdowns in Buckeyes'  38-25 win.
Ohio State vs. Penn State

Finally, to close out last Saturday’s big games and rivalries, we had Penn State at Ohio State. This game, much like the Georgia-Florida game, may not have had the same connotations as it has had in the past, but once again this was a rivalry game on Halloweekend. Penn State came into this game with two losses, essentially eliminating themselves from National Title contention. Ohio State came into this game with one loss and desperately trying to play their way into National Title contention. Vegas had the Ohio State Buckeyes favored at -18.5, and Vegas got it wrong. The game was relatively high scoring with an Ohio State offense pretty fiery and a Penn State Offense that had something to prove after only scoring 18 points in last week’s loss to Illinois. The Final Score: 33-24, Ohio State.

Last Saturday was the best weekend of college football that has been played so far this year, with so many marquee matchups. Regardless of if your team was playing in a big game last weekend, it was exciting college football to watch. Kudos to the networks for putting these games back to back to back.

TV, commentators set for the Georgia-Florida game
University of Georgia vs. University of Florida

Filed Under: Sports Tagged With: Roman Rickwood, The Storm

Who Ya Gonna Call?

November 4, 2021 by szachik@pvs.org Leave a Comment

Our Very Own Ghostbuster, Jessica Denyer

We’ve made it through Halloween. In this post Jesse tells us a paranormal story that may just convince you to believe in the healing properties of sage, cedar, and palo santo. So, if you’re scared of spooky spirits catching up to you, you should consider reading this article. — Editor Ike Spry

Welcome back!

So, we’ve talked about crystals; we’ve talked about astrology; heck we’ve even talked about chakras. What more useless knowledge could my brain possibly hold? As I pondered this question all of last week, I was finding myself sucked dry of all ideas for my next blog–that is until I fell into a conversation with members of the flag football team, who by force read my blogs and find them “interesting.” I told them a story about a crazy old woman that would come into my old work, yes, at the crystal store. She would ask if she could smoke various items claiming she could gain their powers if she did. (Disclaimer: I called this woman crazy for a reason.) One of the things she asked to smoke was a bundle of sage. That’s it! This brings me to my post about sage! Thank you, Ben and Desmond, for reminding me. This is also relevant because it was just Halloween when I was writing this, and everyone knows one of sage’s best uses is to cleanse places of bad ju-ju. So, let’s learn about saging….

Sage

As someone who has had many experiences with the paranormal, I would often wonder about the bundles of “cleansing” sage, palo santo, and cedar for sale at the crystal store. What do these really do? I wondered if burning them actually has effect. I thought, I’ll have to learn about that, one day. That day came one Friday evening when I received a random call from my cousin who would never call me at work. When I went on break, I called her back, and she was freaking out. She said that she kept hearing voices all night, that her kids were waking up with nightmares, and then she sent me her home camera footage of her doors opening and closing by themselves while she wasn’t home. As I’m sitting outside of a Starbucks listening and seeing all of this, I am trying to rationalize it in my head. Maybe it was the AC blowing the door. People have nightmares sometimes. Maybe you’re just being paranoid. But she pleaded for my help. So I told her that when I returned from my break I would finally read our little pamphlet about sage, palo santo, and cedar, and how to cleanse a house of spirits with them. I figured it was worth a shot, and if it didn’t work, at least the house would smell nice. From the pamphlet this is what I recall:

Burning sage is a ritual that Native Americans and other indigenous peoples have used to cleanse people and spaces of negative energies and mostly spirits. To burn sage properly, you light one end of the sage and let it float into the air. To sage an entire home you can walk around and use a feather or I guess anything to waft it around in every room to make sure you are covering everything. 

Burning palo santo is done similarly but is focused more on personal energies and eliminating negativity in general in both people and places. 

Palo Santo

Cedar burning is done in the same way, except that it is a great follow-through after saging your home. It promotes positive energy and protects your home from negativity. 

Now, I was ready to go ghost hunting. I bought a bunch of sage, palo santo, and cedar. I even bought the feather and this fancy shell bowl you’re supposed to sit the sage in while you burn and waft. The shell is abalone. I went to my cousin’s house after work, and when I walked in the door, what is usually a very warm, welcoming, upbeat place was very cold and dark. Like I said before, I’ve had many paranormal experiences, and this for sure felt like one. I immediately got busy saging the house. By the time I was done burning the sage, the palo santo, and the cedar, the house felt back to its normal order again. My cousin has had no issues since. She now regularly sages, palo santos, and cedars her home in hope of repelling any negative spirits from returning. To all the non-believers out there, I say, when you have a ghost experience for yourself one day, this story will have new meaning and relevance. 

Cedar

So that’s the story of how I cured a haunting by burning various different leaves and sticks. Come back next week for a new segment called Crystal of the Month, where each month I will pick a crystal of my choice to write in depth about (since people liked my blog about moldavite so much). 

Thanks for reading!

Jesse your Astrology and Crystal Guru

Filed Under: Astrology Tagged With: Jessica Denyer, Who Ya Gonna Call?

It’s a Raw Deal

November 3, 2021 by szachik@pvs.org 1 Comment

I’m Sorry. The raw diet doesn’t make sense.

By Ike Spry, Cooking Guy/Food Dude

Obesity is rampant in the United States: 73.6 percent of adults 20 years or older are overweight or obese (CDC.gov). Children are becoming overweight as well. Obesity numbers are climbing, and they don’t seem like they’re going to stop anytime soon. But, maybe there’s a solution, and I’m not saying solving obesity is easy. We need to consider socioeconomic conditions, physiology, and food deserts. Also the mass processing of food products is a relatively new phenomenon. Obviously companies are incentivized to use as little money as possible, and it doesn’t help when we subsidize food like corn just to make snack food companies, like Nabisco, use cheap and unhealthy ingredients like corn in multiple manifestations.

Look, pretty much everyone wants to lose a little bit of weight. We follow the fad diet, and hate high-fat foods for a couple decades, only to find out carbohydrates are the enemy, only to find out you need to go vegan, and on and on . . . . I don’t want to convince you which diet is the best, as I’m not very knowledgeable about these things, and food scientists and nutritionists are not my peers. I just want to give you the facts. The raw food movement, traced back to the 1800s when a doctor named Maximilian Bircher-Benne, proposed eating raw apples was a cure for jaundice (health.usnews.com). Since then there have been numerous studies stating whether or not eating raw foods is a plausible option for losing weight, and I want to address the elephant in the room. Yes, you can lose weight by eating raw foods, or keto, or paleo or really any other calorie-restrictive diet. Even if it isn’t necessarily a diet based on calorie suppression, at the end of the day that’s what controls weight loss. Calorie suppression controls weight loss. Even if it was by accident, eating 300 calories less a day will make you lose weight. We could argue about an energy balance in terms of weight loss, and you could talk about the carbohydrate-insulin model, and we could both be arguing about it all day.

I’m not denying genetics play a factor. I just want to tell you about the contradictions of fad diets like the raw diet. First of all, cooking food is vitally important for our human evolution. Our brain becoming larger is most importantly a metabolically expensive process. It is much harder to absorb nutrients and calories from a raw and hard potato than a cooked and starch-filled potato; just like eating raw steak, or raw eggs for example, has less protein than their cooked counterparts. Recent scientific studies have proven the homo erectus’ brain became larger as our teeth became smaller, meaning most likely, absorbing the nutrients from food made us less reliant on constant grazing, and more inclined to absorb more nutrients, and more protein (theworld.org). While some people suggest that fire, obviously the most important part in cooking food, was only used some 500,000 years ago; other scientists suggest cooking food has been traced back over 1.8 million years, which is long enough to support this evolutionary hypothesis (pnas.org). 

thegreatcoursesdaily.com

At the end of the day, what works for you, works for you. I’m sure following a strict raw diet can be beneficial in weight loss, just like anything that involves a caloric deficit. All I want to say is be wary of being caught up in the next fad diet, especially if their fundamental foundation is not necessarily backed by science.

Filed Under: Food Tagged With: Ike Spry, It's a Raw Deal

Foreigner

November 1, 2021 by szachik@pvs.org 2 Comments

By Sophomore Guest Poet Remy Haring

I drift through this unfamiliar land

Gripping tightly a picture of those of a bygone era

Draped in a cloak and veil

The blowing sand flays my skin like razor blades

And I can’t see my hand if I put it out in front of me

I am not from here

I am not welcome here

The folk here view me as a vagabond

They knew each other since they were naught but children

And they are ruthless to outsiders

Backstabbing and treachery are a daily act

When I wander into town I am met with glares or apathy

I find it best to keep my mouth shut around them

In order to survive I must look over my shoulder

And keep moving

I write this as I make camp for the night in the dunes

It’s getting late

I should get in my sleeping bag

Lulled by the lullaby of the storm

Filed Under: Poetry Tagged With: Foreigner, Remy Haring

Zombies Make Bad Friends

October 28, 2021 by szachik@pvs.org 1 Comment

In the spirit of Halloween, we dive into zombies and Hu Tao. We learn about the zombie that she befriends and their journey together. Get ready for a ride! — Editor Roman Rickwood

By Izumi, Middle-School Gaming Enthusiast

Hello! Welcome to this week’s blog post! To go with Halloween being this weekend, and already writing about Hu Tao, I decided to write about the zombie she found. Meet Qiqi, the zombie.

Qiqi is a child who died over 100 years ago, and stayed in the world of Teyvat as a zombie. Qiqi is quiet and easily forgets things. Her memory is extremely bad, at the point where she has forgotten most of her life. Qiqi does remember Hu Tao and despises her. Qiqi makes the point that Hu Tao has a “punchable” face. Qiqi doesn’t want anything to do with Hu Tao; she says she wants to seal her in a fridge, or just somewhere that hides her from the world so Qiqi can never see her again, even though Hu Tao is always pampering her. There is no clear reason why Qiqi hates Hu Tao. Is it because she took Qiqi into Liyue? Qiqi also loves coconut milk. An example of her often confused thinking, Qiqi thinks coconut milk is from the “cocogoat.”

In life, Qiqi was a regular herb-picking child, until one day she lost her way and trespassed into the realm of the Adepti. She injured her right leg in a fall and quickly hid in a cavern to recover. It seems in this cavern, Qiqi was caught between life and death, between the mortal and immortal planes of existence. (Genshin-Impact.fandom.com). With that stumble into the cavern, Qiqi became a zombie.

Qiqi the Zombie from Liyue

Filed Under: Uncategorized

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About

We are the Palm Valley Firebirds of Rancho Mirage, California. Join us in our endeavors. Venture through the school year with us, perusing the artwork of our students, community, and staff. Our goal is to share the poems, stories, drawings and photographs, essays and parodies that come out of our school. Welcome aboard!