By Dayton Kennard

Hello! Today I’m gonna give you a small list of snacks that I enjoy when I’m hard at work on something but don’t quite have time to get up and make myself a whole meal. Granted, some people will have different opinions about best snacks when working. These are not listed in any particular order.

• Raisins. A tasty and healthy snack. They often come in small boxes, so it’s easier to avoid over-eating.
• Goldfish: Colors. A colorful snack that is not nutritionally bad for you. They aren’t drowned in salt like potato chips are, do not use any corn products, and use only natural food dyes such as beet juice.
• Diet Ginger Ale (Canada Dry). No sugar and no caffeine and also good for the digestive system. If you get Ginger Ale with sugar in it, though, it pretty much cancels out its health benefits.
• Nutella. Aside from tasting good, Nutella is make by Ferrero, which only uses responsibly farmed palm oil and was the first company to volunteer to have its farms satellite monitored by an independent organization 24/7.
• Ferrero Rocher. Also from Ferrero. Tasty and chocolaty.
• Hi-Chew. Basically and edible/digestible version of chewing gum made in Japan. Originally created because in Japan it’s rude to take any food out of your mouth–even chewing gum.
• Honeycrisp Apples. Satisfyingly crisp and not overly sweet or juicy.
• Water. Keeps you alive. Good for not dying.

Editor: Makena Behnke