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“I had chills.”

March 2, 2023 by szachik@pvs.org 1 Comment

Lily Jones wins first place in the Holocaust Poetry Competition.

It is 1938.

The glass breaks, Kristallnacht.

She can no longer gaze through the window,

as she is pulled into the unforgiving world.

There is nothing to shield her now.

Her window is in shards.

–from Lily Jones’s winning poem, “Through the Window”

Congratulations, PVS poets!

Sophomore Lily Jones, Sophomore Riley Jorgensen, and Junior Remy Haring swept 1st, 2nd, and 3rd place in the Jewish Federation of the Desert’s Holocaust Poetry Competition. Lily took first place, Riley second, and Remy third. The three were acknowledged and awarded $300-$100 at a gathering on Tuesday, February 28, at the Jewish Federation in Rancho Mirage. Our poets shared their poems with the group. One audience member came up to Lily after the reading and said, “I had chills.” Lily, Riley, and Remy also met and heard stories firsthand from Holocaust Survivors. 

Riley Jorgensen, Lily Jones, and Remy Haring receive applause and cash rewards at the Jewish Federation of the Desert.
The Jewish Federation of the Desert’s Holocaust Poetry Competition was a valleywide competition involving public and independent-school participants and teachers.

Filed Under: Arts & Letters Awards, Poetry Tagged With: Holocaust Poetry Competition

Harli won!

March 2, 2023 by szachik@pvs.org 1 Comment

Harli Otto pictured with 2nd and 3rd place winners at Riverside’s The Grind Coffee House.

I am offering this poem to you,
since I have nothing else to give.
Keep it like a warm coat
when winter comes to cover you,
or like a pair of thick socks
the cold cannot bite through,

                         I love you,

Jimmy Santiago Baca

Congratulations to senior Harliana Otto! She won first place in the Riverside County Poetry Out Loud Competition. Harli recited two poems–Jimmy Santiago Baca’s “I Am Offering This Poem” and Mary Lamb’s “Envy” on Thursday, February 16th, at downtown Riverside’s The Grind Coffee Shop. She triumphed. Harli advances to State Poetry Out Loud Competition. 

Harli outside The Grind Coffee House with her #1 fan, her mother, Mrs. Gina Otto.

Filed Under: Arts & Letters Awards, Current News, Poetry Tagged With: Harli Otto, Harli Won!

The Escape Artist Hamster

February 28, 2023 by szachik@pvs.org Leave a Comment

By Junior Levi Kassinove

Meet Potter, formerly of the Kassinove household. Below is his story of escape as told by Potter himself.

Note: This story is loosely based on real events in my life. All methods of escape were really executed by my hamster 10 years ago. 

1200 Hours

Although I do not know my birth name, the name given to me by the curly-haired human is Potter. For posterity, I am currently typing this via a nanoscale jerry-rigged Raspberry Pi that I smuggled inside of my cheeks on my way out of PetSmart, along with a tiny monitor and keyboard, of course. Either my cheeks are THAT big, or I’ve essentially made a quantum computer, hehe. Anyway, I need to get out of here. This cage is insulting…to my intelligence. I used the human to get out of PetSmart, which was the first step in my plan to gain total freedom. Now, I just need to escape this hippo’s house. Man, I feel like Jack from Jack and the Beanstalk. In other words, me small: curly-haired human big like whale. I’ll be right back; Fee Fi Foh Fum is coming. 

Update 1: 1220 Hours 

Eughgh, what does he think I am? A stress ball? Oh, I didn’t mean to write that. I have to find a way to turn off speech to text, or maybe I should just stop talking to myself. Whatever, it helps me keep my head clear. I’m going to need a clear head if I want to escape this godforsaken place. My cage has about the same area as a 2×1 square if measured in bananas. The dogs are always barking at the wind, and the house smells…unnatural. I want to know what the Earth smells like, and how it feels to walk on its dirt. I will wait until nightfall to execute my escape plan. This cage doesn’t even have a lock; it’s just a door on the roof. I bet I can pop it open with brute force… 

Update 2: 2300 Hours

Unfortunately, eyesight is not one of my redeeming qualities. After wandering aimlessly around the house for a while, I started to worry that I may eventually bump into one of the dogs. So, I am currently hiding camping out in a closet for the night. I did memorize the location of several windows, however, and so I will make my great escape tomorrow night. I had also planned for this eventuality. Before I left, I stored some bedding in my cheeks to sleep on. 

Update 3: 0100 Hours (Next Day)

They found me. Those porpoises laughed at me for 5 whole minutes before returning me to my cage. This time, they taped the roof shut. Luckily there’s a circular backdoor used to attach those spine-deforming overpriced tubes to “keep us entertained.” All I have to do is twist off the cap…

Update 4: 0500 Hours

At this time of day, the house is somewhat illuminated, but the giant sloths are still asleep. It should be the perfect time to escape; however, cheekiness has taken over me. On my way out, I was struck by a conviction. I should scare the humans as a parting gift. And so, that is how I ended up spending the better part of an hour resting on top of the curly-haired human’s brother’s head. I am currently waiting for him to wake up. Muahahahhaha

Update 5: 1300 Hours

Although my back may be bruised after being flung against a wall, hearing the screams of the blonde gorilla was totally worth it. But, now, I am in a bit of a pickle. Instead of buying me a new cage with a lock, which I could easily escape from, those penny-pinchers just taped the backdoor shut. I am left with no choice but to use my ultimate weapon…

Update 6: Who cares about human time? I’m free!

I don’t know the point of labeling tape “biodegradable” if it can’t be safely eaten by a hamster. I feel like I poisoned myself. No matter, I can finally see the moon. And soon, I will see the sun. But…this place…it’s suburban. I still have a long way to go before I can find a decent forest or mountain or whatever my natural habitat is. Until then, this is Potter signing off. 

This may or may not be the last known photo of Potter (https://petcareeducation.com/black-bear-hamsters/).

Filed Under: Animals, Fiction Tagged With: Levi Kassinove, The Escape Artist Hamster

Stop Taking Your Pets Everywhere!

February 16, 2023 by szachik@pvs.org 10 Comments

By Indy Behr (who, it should be noted, thinks his cats are cool–but not transportable)

The Blog Staff opted to take a deep dive into Pets. While several of our bloggers write with great affection and sentimentality about pets, Indy has a . . . pet-peeve. He doesn’t want to see your pets in public.

Over the last few years, I have observed an incredibly frustrating trend. 

People have started to feel comfortable bringing their pets everywhere, especially dogs. I genuinely cannot walk down the aisle of a grocery store without walking next to a mini poodle. I once witnessed a small dog defecate in the aisle of a Gelson’s. I have never been all that much of a dog person, but, if I encounter a dog in my neighborhood, I will absolutely tolerate it. However, now people can take their pets on AIRPLANES without cages for “emotional support.”

I would firstly like to make a very clear distinction: service animals for those with visual impairments and/or other physical disabilities are entirely necessary, and I will never have any issue with them being wherever they need to be. Service dogs are considered something that most places are rightfully required to allow by the Americans with Disabilities Act. However, ada.gov publicly states that “emotional support dogs” are not service animals, period. Service dogs are required to be trained. With training, they don’t bother others or lick them at random. I know there are some people reading this who are going to think how insensitive I am, but I am not the only one saying this. I am sure for many people your flight or trip to the grocery store will be more fun with your dog, but that does not make bringing Fido along a medical necessity. 

When airlines let untrained dogs sit out in the open on planes, it can be downright dangerous. One man needed twenty-eight stitches after an emotional support Labrador attacked him on a Delta flight from Atlanta to San Diego. And, now, there’s a get-around even for airlines that require documentation stating pets are necessary. Many websites will let you pay and get a “certificate” that makes your pet an emotional support pet. This can include pigs. This can include, somehow, horses. You can say that you have panic attacks without your duck on planes, and, bam, you are able to fly across the country holding a bird in your hands that can poop and quack whenever it wants.

The whole idea of emotional support animals being helpful in almost any case has nearly no scientific evidence. The Journal of Applied Developmental Science has said the only research on this issue is much too early to reach any conclusion (washingtonpost.com). Previous studies often had other issues–like not controlling other causes for increased or decreased stress in the presence of animals. I don’t think that we should be letting emotional support animals everywhere until we know they actually work.

If you are reading this and thinking, “But I know my dog makes me happy!”–I am not doubting that this is the case, but if there is still no actual evidence that your dog does things like lower anxiety in the long term, I do not think it is worth it to allow your untrained dog into all public areas. If you are considering paying someone online to say that your animal is for emotional support just because you want to take them out in public, please do not.

Filed Under: Animals, Op-Ed Tagged With: Indy Behr, Stop Taking Your Pets Everywhere!

Dianne Done-stein?

February 15, 2023 by szachik@pvs.org Leave a Comment

By Political Analyst Indy Behr

Note: Yesterday morning, Senator Feinstein announced she would not run for reelection in 2024. This article was completed prior to this announcement. The announcement proves, “Indy was right.”

California’s Class 1 Senate seat is up for reelection in 2024, and this race is already getting interesting. This seat is currently held by Dianne Feinstein, and she has held it since 1992. She is now 89 years old and still active in the Senate. Typically, new candidates hold off on making announcements regarding candidacy until incumbents state their intentions on filling again their seats. 

Then, just a few weeks ago, Rep. Katie Porter (D-CA47), who represents parts of the Los Angeles suburbs including Irvine and Newport Beach, announced her candidacy for the seat. NBC news reporter Alex Seitz-Wald stated that an ally of Rep. Adam Schiff (D-CA30), who represents an urban Los Angeles district, told him that the timing of Porter’s announcement–amid major floods across California–indicated Porter was “playing politics.” Just a few weeks later, however, Schiff himself jumped into the race, even as Feinstein refused to state what her plans are.

Many have been concerned about Feinstein’s cognitive health for nearly a year (NPR.org). In October, her home city newspaper, the San Francisco Chronicle, reported that colleagues of Feinstein believe that she “is now mentally unfit to serve.” They stated that an unnamed Democratic member of Congress from California, who had known Feinstein for 15 years, had to reintroduce himself to Feinstein multiple times during a conversation (sfchronicle.com). The Chronicle stated that the colleagues then began discussing ways to get Feinstein to retire before her term ends. This is why many are so surprised that Feinstein, who would be 97 at the end of an additional six-year term, is still not saying she will retire.

While two prominent candidates are in this race already–Porter and Schiff, it is likely that more will join them in the coming weeks. Rep. Barbara Lee (D-CA12), who represents the city of Oakland and several smaller surrounding cities, was reported as having told members of the Congressional Black Caucus, which she chairs, that she was planning to run for Feinstein’s seat. Lee is 76, and though she is 13 years younger than Feinstein, questions about her age have been raised. The San Francisco Chronicle stated that a source close to Lee told them she would plan to be in the Senate for just one term, and their message to donors now is that she would be a “trailblazer for six years.” Rep. Ro Khanna (D-CA17) said in January that he too was exploring a run for the Senate seat. Khanna represents the Silicon Valley area. 

Of the two candidates currently in the race, there is a stark difference. Porter is a noted progressive and is a member of the Congressional Progressive Caucus, as are roughly half of Congressional Democrats. Schiff is somewhat more moderate in his policies and is not a member of the Progressive Caucus. While Porter’s announcement video proposed drastic policy changes when it comes to healthcare or taxes, Schiff focused on his record opposing Trump in the House as a member of the House Intelligence Committee and his concern over MAGA Republicans posing a threat to democracy. Barbara Lee is a former co-chair of the Progressive Caucus, and Khanna is  a member. Lee was the only member of the House to oppose a bill allowing the US to invade those believed to be responsible for 9/11. Khanna and Porter are two of only six House members who do not take any money from corporate Political Action Committees.

This early in a race, fundraising is a good metric to see where each candidate stands. Though Porter did beat Schiff in terms of fundraising on their respective days of announcement, Schiff already had over $20M in his campaign account, whereas Porter had $7.7M. Schiff amassed a lot of this money during the Trump-Russia investigation, which made him more prominent as a national figure, and he has not had to spend much money campaigning as he is in a safe Los Angeles district. Porter lives in a much more conservative district and won reelection by less than 1% in 2022. Lee has just $54K to her name, as she is both in a safe district and lacks name recognition, for now. Feinstein has nearly $10M currently, yet from October to December 2022, she reported to the Federal Election Commission that she had raised just $558.91. The only poll we have seen so far is a head-to-head between Porter and Schiff, and though Porter is leading by 9%, 37% of California voters remain undecided. In terms of endorsements from members of Congress, Sen. Elizabeth Warren (D-MA) is Porter’s only endorser, whereas Schiff is already the favored candidate of most of the Democratic House delegation for California, including former Speaker Nancy Pelosi (D-CA11) (sfchronicle.com).

I went to watch Schiff get interviewed live at the Rancho Mirage Writers’ Festival just last week. He was asked about whether he thinks Feinstein will run and in the event she runs, whether he’ll position himself as a challenger or drop out. I was planning to ask him this very question. I should have expected that he would give a politician’s answer. He explained that he had let Feinstein know he was planning to run and said that he thought “Feinstein would make the decision she thinks is best for California.” When pressed on whether he would run in this hypothetical scenario, he acknowledged that the audience would be “unsatisfied” with his answer and essentially repeated what he had just said.

Blog Reporter Indy Behr and Adam Schiff at the Rancho Mirage Writers’ Festival last Friday. 

All in all, even a year and a half before the election itself, I think this race is already turning out to be quite interesting. In the coming weeks, we should see at least one candidate join the race, and likely by the Spring, Feinstein will state what her intentions are. If I had to guess, I don’t think she’s running, especially based on her raising essentially no money over the last few months. I am looking forward to seeing more endorsements, polling and fundraising reports in the coming weeks.

Filed Under: Politics, Predictions Tagged With: Dianne Done-stein?, Indy Behr

The Art of Bonsai

February 14, 2023 by szachik@pvs.org 1 Comment

By Luke Sonderman

You may have heard of tiny little trees that look like they are fully grown. And, no, I’m not talking about broccoli. Bonsai trees are trees whose roots have limited space to grow, which makes the tree grow in a miniature version. If you haven’t heard of bonsai, you may be living under a rock. I own three bonsais, so I know what I’m talking about. 

What does “bonsai” mean?

Bonsai is a Japanese word that literally means “planted in a container” (bonsaiempire.com). The larger a container you give a bonsai, the larger it will grow. According to the bonsaiempire.com, “This art form is derived from an ancient Chinese horticultural practice, part of which was then redeveloped under the influence of Japanese Zen Buddhism.” 

How to groom a bonsai?

You heard me right. As a bonsai owner, you also assume the role of a gardener who must groom their tree. It is important to groom your bonsai to make it keep its appearance as a mini-version of the full size tree. While grooming my bonsai, I like to start at the bottom of the trunk and work my way up by trimming off small branch off-shoots along the trunk. Once I make my way up to the large branches, I start to work on the shape of the tree. To do this, I groom the leaves into a visually pleasing shape. It is important to cut the leaves at the base of the stem or else they will quickly grow back. Finally, I search for any other dried-out or dead leaves and snip them off as well. If you don’t have an image in your head of what you want your tree to take the shape of, I would look up images of your tree and shape it accordingly. 

Are bonsai trees expensive?

The common misconception about bonsai trees is that they are all very expensive and take forever to grow. This is untrue. There are many affordable bonsais and even some bonsais that don’t take forever to grow. The most common bonsai to own is a juniper bonsai. Juniper bonsais flourish outdoors but can survive indoors if watered properly and exposed to lots of sunlight. A  five-year-old juniper bonsai will cost between 40 and 60 dollars. This will be a tree that is 3-5 inches tall. Even 50-year-old juniper bonsais will only cost between 800 and 1000 dollars (bonanza.com). So, yes, you may be able to find bonsais for $30,000, but there are plenty of affordable options. 

bonsaiempire.com

Why should you own a bonsai?

You should own a bonsai because it’s a mini tree. Who doesn’t like mini stuff? It’s like having a pet that doesn’t bite you or wee on your new carpet. Ready to start? My favorite bonsai dealer is brusselsbonsai.com. 

Filed Under: Plants & Opinions Tagged With: Luke Sonderman, The Art of Bonsai

Rain + coffee shops = happiness

February 9, 2023 by szachik@pvs.org Leave a Comment

While most bloggers explored the literal coffee-drinking experience during our Coffee Theme Week, Alyna delved into a new corner of the coffee shop. She shares here a virtual cafe. For those of you missing your morning coffee-shop vibes, Alyna tells you have to access coffee-shop sounds any time of the day.

By Upper-School Blogger Alyna Rei

I hate studying or doing homework when it’s really quiet. If there is some noise in the room, then that is what keeps me from going into distracted deep thinking. Most days I listen to music on a playlist. But there are some days where I don’t even want to listen to music–even if there are no lyrics. Because of this, I decided to search around to see if there are other options. 

I came across a website called www.imissmycafe.com.  I found this website during lockdown when I had to study at home instead of going out. This website plays different sounds as if you were in an actual coffee shop. For example,  there are sounds such as people talking, coffee machines, coffee cups, baristas, rain, etc. The best part about this is that you can control the volume on each sound. The reason why I like this website is because you don’t pay for anything, you can control what you hear, and it is easy to access. 

My favorite combinations would be the sounds of preparing drinks, coffee cups, machinery, and rain, so I push those sounds a little louder. This website also comes with a playlist of songs that you can play while listening to sounds at a coffee shop. These songs are on the calmer side and have the aesthetic of a coffee shop. These aren’t my favorite songs, so I just open up Spotify and play my own songs. The way you can enter this soothing virtual coffee-shop website is by going on a browser and typing in www.imissmycafe.com. It will take you straight to the website.

So, please come in, and sit down to a cup of coffee in this virtual cafe, tailored just for you. 🙂

Filed Under: Food, Technology Tagged With: Alyna Rei, Rain + coffee shops = happiness

The last string. 

February 7, 2023 by szachik@pvs.org Leave a Comment

By 7th-Grader Penny Andreas

Wednesdays, Blog students respond to creative prompts. Sometimes, as in Penny’s case here, the creative response morphs into a full-fledged blog post. This particular prompt was borrowed from Poets&Writers: The Time Is Now: “Page as Canvas,” Fiction Prompt.

   Noah Baumbach’s film adaptation of Don DeLillo’s White Noise, Sam Esmail’s forthcoming film adaptation of Rumaan Alam’s Leave the World Behind, HBO’s miniseries adaptation of Emily St. John Mandel’s Station Eleven—novels with apocalyptic themes are appearing on screen more and more. Whether through satire or stark realism, this suspenseful setting allows writers to explore profound themes of survival, friendship, trust, hope, and resiliency. 

Poets&Writers

Our bloggers’ assignment: Inspired by apocalypse novels, imagine the end of a modern civilization. What follows is Penny’s response in verse.


The last string. 

The end of a modern civilization

The shortening of population

The stop of an endless creation

The ruins of a unhinged foundation

But the beginning of devastation 

The start of agonizing situation

The rise of a falling nation

The awakening of isolation

The abrupt stop of our rotation

The question of never ending hibernation

Something of no explanation

Something without any information

Something beyond imagination

The ending of our generation

The beginning of separation. 

The endless echoes of screaming

About what’s beyond our dreaming

Nothing’s real, as it seems

That it’s all been some scheme

Whether it was life or death, 

And endless stream

Of life taking away the giving of what was meant to gleam.

But now all we see,

Is the decay that now lies at our feet. 

The years of endless heat

The cracks below the concrete

The things that were incomplete, 

The wrinkles and folds,

Permanent on our sheets. 

But now forget about the things 

That devastation may bring

But as we lie here in silence, 

We hear the earth breathe

Only for a few seconds….

Before we pull the last string.

Filed Under: Apocalypse, Poetry Tagged With: Penny Andreas, The last string.

Local Coffee: How Does It Stack Up?

February 2, 2023 by szachik@pvs.org 1 Comment

By a new blogging voice @ thebirdonfire.org: Jess Billimore

In the words of George from George of the Jungle, “Java, java, java, java.” Yes, we’re looking at more coffee. Blog Coffee Rater Jess took on the arduous task of going undercover to investigate three local coffee shops to determine which serves up the best iced-cold brew in a soothing atmosphere and pleasing locale.

Hi! It’s Jess, in today’s post I will be doing a coffee review of three different locations in the Coachella Valley in order to determine where serves the best coffee. So, how will I be ranking these locations? I will rank them according to location/atmosphere of the shop, the menu, price, and above all- the taste. Each of these categories will be rated out of 5, and the final rankings will be calculated at the end. At each location I will order a medium iced-cold brew to make this as fair as possible.

I’m going to begin with Starbucks. There are several locations around the area, but I chose the one on El Paseo at 73520 El Paseo, Palm Desert, CA 92260. To begin with, it is a very beautiful location. You get a nice view of the mountains if you choose to sit outside, and inside is lovely too. This is a smaller location than most Starbucks, which I personally really like. It had a great vibe–the majority of those dining in were working which really inspired me to come back sometime and do the same. Usually, I find the inside of Starbucks far too loud and hectic, but this one wasn’t, so I would return for that reason also. I would give them a total of 4/5 on location/atmosphere. The barista was also kind and even offered my dog a pup cup, so this location gains +1 bonus point for that. As for the menu, I personally really liked it. Starbucks has a very large menu, which means there’s bound to be something for everyone. I really can’t fault them on it, so they get a 5/5 for that. As for the price, a medium (grande) cold brew cost me $3.25, which in my opinion is a very fair price, so they also get a 5/5 for that! And, of course, the taste–honestly, it was only okay. I personally like my coffee on the stronger side; this was quite a strong roast, so it has the nice bitter coffee taste. It was just very, very diluted. Unfortunately, I would only give them a 2.5/5 on taste. Overall, Starbucks gets a 17.5.

Now, onto my second location: The Vintage Coffee House located at 49990 Jefferson St., Indio, CA 92201. As for the location, it’s lovely. It has indoor and outdoor seating and is so beautifully decorated it feels very homey. It is also a local, independent business, so it is great to support them. The staff is super friendly–definitely the sweetest workers I’ve ever met! They also offered my dog a pup cup and treat so they gain +1 bonus point for that. All the customers were super lovely, too. It’s clear they have a lot of regulars. This is a perfect place to come to work or hang out with friends. I could have seriously stayed there for hours. Overall atmosphere/location is 5/5. The menu was amazing; they had so many unique flavors: lavender, cinnamon roll, butter pecan, and tiramisu. They would also get a 5/5 for this. My medium iced-cold brew cost me $4.50, which, yes, is a little more than Starbucks but still low and totally worth it to support a local business. I give the pricing a 5/5. The coffee was absolutely delicious. It was the perfect level of strength. They get a 5/5 for this also. Overall, The Vintage Coffee House gets a whopping 21.

Finally, I visited IW Coffee, located at 74-995 CA-111, Indian Wells, CA 92210. The location is very pretty outside and the patio has a good amount of sun. I also liked the modern/minimalist vibe on the inside. This seems to be a very popular spot to go with friends, and everyone was super friendly. For atmosphere/location they get a 5/5. As for the menu, it was decent, not as much variation as the previous locations, but there was nothing wrong with it. I am giving them 4/5 for this. The price was $4.85, which isn’t bad at all, so a 5/5 for this, too. Honestly, the taste was disappointing. It was very watered down, similar to Starbucks, so they only get a 3/5 for taste. Overall, IW Coffee gets a 17 score.

All in all, The Vintage Coffee House is the clear winner. It is my new favorite spot for coffee, and I would definitely recommend going there. 

                                                                                                                                           

The Vintage Coffee House in Indio as featured on TripAdvisor.

Filed Under: Advice, Business, Culture Tagged With: coffee, Jess Billimore

Coffee Around the Globe

February 2, 2023 by szachik@pvs.org Leave a Comment

By Junior Indy Behr, Coffee Connoisseur 

Indy suggested we blog about coffee, so it’s only fitting he travels the world offering up and explaining the many varieties of coffee we can ingest.

There are many different countries that produce coffee across the globe. I wrote an article delving into the culture and origin characteristics of Ethiopian coffee, but there are countries across Africa, South America, and Asia that produce significant amounts of coffee as well, all with their own growing processes and naturally occurring flavors. I will explore a few coffee producing countries from all of these regions.

Kenyan Coffee

Kenya is an African nation. Their coffee characteristics are somewhat similar to Ethiopian characteristics. The coffee has bright, fruity flavors. There is much more natural acidity present, and when the coffee is left to dry naturally before roasting, this acidity is even more prominent, and the flavors are reminiscent to tropical fruit, like mangos or pineapples. I have seen people describe these Kenyan dry-process coffees as Tropical-Skittles-flavored coffee. The coffee has a heavy body, and its mouthfeel is creamier than coffees grown in South America.

Many people say naturally processed Kenyan coffees remind them of Tropical Skittles (thewholesalecandyshop.com).

Ugandan Coffee

Uganda is another major coffee-producing nation in Africa. Ugandan coffee is similar to Kenyan coffee, but there is not as much natural sugar. This means there is not quite as much sweetness. Their coffee production used to be much less than its neighboring countries, but over the last few years, coffee has become their top earning export (tradingeconomics.com). Initially, they were producing low-quality, high caffeine, cheap robusta coffee, but they have now entered the arabica game, leading to more attention from the specialty coffee industry.

A Ugandan coffee former puts the coffee cherries into a machine that removes the outside fruit (hrnstiftung.org).

Indonesian Coffee

The biggest coffee-producing country in Asia by far is Indonesia. If you’ve ever had an espresso beverage from Starbucks (a latte, cappuccino, flat white, caramel macchiato, etc.), you’ve had Indonesian coffee. Asian coffees like these are relatively earthy, meaning they kind of taste like what can best be described as dirt or grass. Plenty of people enjoy this as evidenced by Starbucks’ popularity. Even when roasted lightly, it has pretty high natural bitterness. Personally, I am not a fan of these types of coffees that typically come from Asia. I like fruitier and more acidic ones in general. That being said, when your coffee is roasted nearly into ashes like Starbucks, any type of bean will taste like the same thing: carbon.

Starbucks’ coffee primarily uses very dark roasted Indonesian coffee in their espresso blend (starbmag.com).

Panamanian Coffee

Panama is a major coffee producer in South America that produces coffee with intense fruity flavors and sometimes even a peppery spicy note. Panama is the producer of most gesha coffees that are found throughout the world, even though this variety is actually native to Ethiopia. Geshas are one of the most expensive varieties of coffee, but they are generally some of the highest quality coffees you can find. Geshas often have the scent and flavors of honey and jasmine tea.

Panama is the largest producer of the expensive Gesha variety of coffee (sprudge.com).

Brazilian Coffee

Brazil is the biggest coffee producer in the world by far. More than 7.8 billion pounds of green coffee beans were exported by Brazil in 2020 (elevencoffees.com). Because Brazil is one of the largest coffee-producing countries in the area, the characteristics of their coffee significantly vary by region and growing altitude. Generally, their coffees are not especially acidic, though the higher they are grown, the more acidic they are. Their coffee often has really nice chocolatey notes, and they are usually more of sweeter, lighter milk chocolate notes unlike the intense dark chocolate notes found in coffees from places like Indonesia.

A large Brazilian farm grows coffee (ictcoffee.com).

Hawaiian Coffee

Of the fifty United States, only Hawaii grows coffee. This is because it is the only true tropical state. Hawaiian coffee is very naturally sweet, with molasses or brown sugar notes. There are also a lot of fruity notes found, especially berry ones. Hawaii also produces the very high quality Kona coffee variety. Kona has very pleasant nutty notes, like toasted almond or hazelnut. This variety is grown on the Big Island of Hawaii on the slopes of volcanoes. These areas are of relatively low altitudes, and this means Kona has very little acidity compared to coffees in places like Africa.

The Kona variety of coffee thrives in the Hawaiian sun (https://www.lovebigisland.com/).

Overall, I think that comparing the origin characteristics of different coffee-producing countries is really fun. Personally, my favorite coffees are acidic coffees from places like Kenya and fruity coffees from places like Brazil. I encourage you to try two single origin coffees from two different continents and try to tell what is different or similar between them. It’s a really fun way to explore coffee from around the world and find your preferences and dislikes. 

Filed Under: Daily Life, Food Tagged With: Coffee Around the Globe, Indy Behr

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About

We are the Palm Valley Firebirds of Rancho Mirage, California. Join us in our endeavors. Venture through the school year with us, perusing the artwork of our students, community, and staff. Our goal is to share the poems, stories, drawings and photographs, essays and parodies that come out of our school. Welcome aboard!